Articles

Restaurant COVID safety plan: The benefits of using table linen

Restaurant COVID safety plan: The benefits of using table linen

If your restaurant, bar or café receives hundreds of customers a day, using table linen can add an extra line of protection against germs and bacteria. During the COVID-19 crisis, it has become more important than ever to protect both employees and customers from illness.

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What will the hospitality industry look like post-pandemic?

What will the hospitality industry look like post-pandemic?

The COVID-19 crisis has had a devastating effect on hospitality industries worldwide.This calls into question what the future of the hospitality industry will look like post-pandemic and many of these shifts will remain to some degree. 

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Where to Buy Hotel Quality Sheets in Australia

Where to Buy Hotel Quality Sheets in Australia

You love how instantly luxurious hotel quality sheets feel. They are incredibly comfortable to sleep on, aren’t they? And now you want to offer the best bed linen at your accommodation establishment, right? You’ve come to the right place.

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fabric colours

White Sheets Vs Dark Sheets: Which is Best?

In your bedroom, the colours you pick for your bedroom decor, including your bed sheets, can even help determine the quality of your sleep each night. But how do you pick the right colour of bedsheets for a good night’s sleep? We’ll help you decide.

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table set-up

8 Types of Seating Arrangements for Restaurants

A crucial thing to consider when opening up a restaurant is the seating arrangement. It’s this decision that will largely shape your restaurant business plan going forward. And it’s not an easy decision. But others have done it. And you can, too.

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woman putting hand sanitiser on man's hand

Essential Guest And Employee Hygiene At Your Caravan Park

One of the causes of bacterial resistance to antibiotics is poor sanitation and hygiene practices. As a caravan park or restaurant owner, you have to concentrate on personal hygiene and cleanliness to minimise risks of infection to your staff and clients.

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